Flavors of West Africa

Clues in this puzzle

Across

• Coarse roasted flour made from grated cassava (4)
• Nation formerly known as the Gold Coast (5)
• Spicy dark pepper condiment common in Ghanaian cuisine (5)
• Draw soup ingredient made from wild African mango seeds (6)
• Capital and largest coastal city of Ghana (5)
• Capital city located on the Cap-Vert peninsula of Senegal (5)
• Spiced and skewered grilled meat popular in Nigeria (4)
• Starchy tuber widely eaten in West Africa (3)

Down

• Green edible pod used to thicken West African soups (4)
• Caffeine-rich nut offered as a cultural welcoming gesture (4)
• Landlocked West African nation home to Timbuktu (4)
• Narrow coastal nation situated between Ghana and Benin (4)
• Africa's most populous nation, situated on the Gulf of Guinea (7)
• French-speaking nation surrounding The Gambia on three sides (7)
• Pungent bulb vegetable used as the aromatic base in stews (5)
• Deep-fried fritter made from black-eyed pea paste (5)

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