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Food & Cooking
Easy11×1113 words
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Clues in this puzzle
Across
- Savory liquid made by boiling meat or vegetables. (5)
- Italian food made from dough, like spaghetti or macaroni. (5)
- Perforated bowl used to strain liquid from food. (8)
- Protective garment worn over clothes while preparing meals. (5)
- Flat implement used for flipping pancakes. (7)
- Remove the outer skin from a fruit or vegetable. (4)
Down
- Wire utensil used for beating eggs. (5)
- Electric device used to puree liquids or crush ice. (7)
- Long green vegetable stalk. (9)
- Soak meat in a seasoned liquid before cooking. (8)
- Deep, round dish used for mixing components. (4)
- Microorganism used to make bread dough rise. (5)
- Heat liquid until it bubbles rapidly. (4)
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