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Tropical Fruits
Medium11×1115 words
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Clues in this puzzle
Across
- Essential tart citrus for a classic margarita or pad thai. (4)
- Orange-fleshed tropical breakfast staple containing peppery black seeds. (6)
- Pungent Polynesian fruit often consumed as a health tonic despite its strong cheese-like odor. (4)
- Tangy, pod-like fruit used extensively in pad thai and Latin American candies. (8)
- Teardrop-shaped fruit with a soft, chewy texture and hundreds of tiny seeds. (3)
- Amazonian berry that forms the trendy purple base of many smoothie bowls. (4)
- Fuzzy brown fruit with vibrant green flesh, originally known as the Chinese gooseberry. (4)
- Sour yellow citrus that thrives in warm climates and brightens up a glass of ice water. (5)
Down
- Massive, green-skinned fruit whose stringy flesh is a popular vegan substitute for pulled pork. (9)
- Translucent, sweet fruit related to the lychee, often called 'dragon eye.' (6)
- The 'prickly' variety of this fruit grows on a cactus in arid and tropical climates. (4)
- Starchy cousin of the banana that is typically fried or baked before consumption. (8)
- The notoriously pungent fruit that is dominating the premium Chinese market in 2026. (6)
- Tropical fruit with pink or white flesh, whose paste pairs perfectly with cheese in pastelitos. (5)
- Refreshing liquid extracted from fresh tropical fruits for a morning beverage. (5)
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